Salted Caramel Protein Bliss Balls

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What You’ll need:

1 Tbs Almond Butter

1 Cup Oats

1/4 Cup Blended Cashews

1/2 Cup Rice Malt

1/2 Cup Tropeka Salted Caramel Protein Powder

1/4 Melted Coconut Oil

12 Blended Dates

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Method:

Add all dry ingredients to a mixing bowl.

Melt coconut oil in a microwave for 30 seconds or until melted, add to bowl with rice malt syrup and nut butter. Blend 12 dates and add them to the mixture. Use your hands to mix and combine all the ingredients together.

Transfer mixture to a baking tray lined with baking paper, pat down into the tray.

(If you don’t have the Tropeka Protein, a link is below or substitute by using maple syrup, peanut butter and himalayan salt)

https://tropeaka.com.au/products/lean-protein-salted-caramel

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Salted Caramel Protein BARS

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Veggie Dip Platter